Enough to Go Around: The Ethics of Agriculture

The way we produce food is getting a lot of attention these days, and for good reason. If current projections hold, we’ll have 9 billion mouths to feed by 2050 – 2 billion more than we have today. Our need to eat already poses serious risks to the natural systems that sustain us. Can we meet future needs without further degrading our environment?

Festival: 2015

Watch and Listen: Environment

The colorful story behind the latest energy bonanza in this red state is the story of entrepreneurs, environmentalists... See more
We’ve been exploring the concept of climate change since 1988. Yet the problem continues to elude traditional solutions... See more
Urban farming utopias have been envisioned for decades—feed our urban dwellers by growing food vertically close to the... See more
Welcome from David G. Bradley and Walter Isaacson A Conversation on the Future with Astro Teller, Captain of Moonshots... See more
As the United States leaves the Paris Agreement, how will the leadership vacuum be filled? Will China continue to surge... See more
The 2017 Aspen Ideas Festival closes out with notable speakers and final thoughts. See more

Pages