Enough to Go Around: The Ethics of Agriculture

The way we produce food is getting a lot of attention these days, and for good reason. If current projections hold, we’ll have 9 billion mouths to feed by 2050 – 2 billion more than we have today. Our need to eat already poses serious risks to the natural systems that sustain us. Can we meet future needs without further degrading our environment?

Festival: 2015

Watch and Listen: Environment

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Urban farming utopias have been envisioned for decades—feed our urban dwellers by growing food vertically close to the... See more
Author Paul Hawken shares the remarkable story of how a diverse group of researchers from around the world came... See more
Since Syria and Nicaragua joined the Paris Accord last fall, the United States stands alone as the only country on the... See more
What does it mean for large companies to be classified as “100 percent renewable?" What kinds of challenges does... See more
Following Hurricanes Harvey, Irma, and Maria — not to mention the floods, wildfires, and storms that put 2017 on the... See more

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