Enough to Go Around: The Ethics of Agriculture

The way we produce food is getting a lot of attention these days, and for good reason. If current projections hold, we’ll have 9 billion mouths to feed by 2050 – 2 billion more than we have today. Our need to eat already poses serious risks to the natural systems that sustain us. Can we meet future needs without further degrading our environment?

Festival: 2015

Watch and Listen: Environment

Author Paul Hawken shares the remarkable story of how a diverse group of researchers from around the world came... See more
Since Syria and Nicaragua joined the Paris Accord last fall, the United States stands alone as the only country on the... See more
What does it mean for large companies to be classified as “100 percent renewable?" What kinds of challenges does... See more
What if your country was swallowed by the sea? The Pacific island nation of Kiribati (population 100,000) is one of the... See more
Federal funds could not be used to pay for sugar-sweetened beverages under the Supplemental Nutrition Assistance... See more
Thirty-two million gallons of mercury are trapped under the immense ice sheets in the Arctic Circle. As the Earth warms... See more

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