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Emergency Physician; Certified Health Coach and Nutrition Education Trainer, The Aspen Club
Registered Dietician; Certified Diabetes Educator; Co-Founder, Food Heaven Made Easy
Senior Research Scientist, Department of Environmental Health, Harvard T. H. Chan School of Public Health; Director, Planetary Health Alliance
Research Scientist, International Center for Tropical Agriculture
Co-Founder, AACE Food Processing and Distribution; Board Chair, Sahel Consulting Agriculture and Nutrition; Founder, LEAP Africa
Dean and Robert L. Flowers Professor of Public Policy, Sanford School of Public Policy, Duke University
Board Member, Global Innovative Health Technology Fund and Clinton Health Access Initiative; Former US Secretary of Agriculture; Former Executive Director, UNICEF
Director of Food Services, Boulder Valley School District; Founder and President, Chef Ann Foundation
Community Programs Coordinator, Compañeros en Salud | Partners in Health Mexico; Physician
Professor, Department of Crop and Soil Sciences and Director, The Bread Lab, Washington State University