AIF Blog - Health

June 24, 2016
INGE KAUER  is executive director of the Access to Nutrition Foundation and a member of its board. She spoke at Spotlight Health on June 24th on a panel called "Banishing Hunger: Inventive Strategies to Feed the World."We caught up with Kauer to learn more about how the private sector can help to solve the global issue of malnutrition.When it comes to access to healthy food, we are facing a global crisis. The...
June 24, 2016
The END Fund CEO, Ellen Agler, runs the private philanthropic initiative focused on controlling and eliminating neglected tropical diseases (NTDs). She spoke at Spotlight Health on June 24th on a panel called "Bringing New Drugs to the World." We caught up with Agler to learn more about  her career and what it takes to eliminate neglected diseases.You began your career as a journalist. What made you change your...
June 21, 2016
Ricardo Salvador is a senior scientist and director of the Food and Environment Program at the Union of Concerned Scientists. Before coming to UCS, he was a program officer for food, health, and well-being with the W.K. Kellogg Foundation. Salvador was named a 2013 NBC Latino Innovator and received the James Beard Foundation Leadership Award in 2014.He's speaking as part of the Future of Food: Our Planet, Our Plates...
June 15, 2016
Sofia Caballero Stafford is a junior at Duke University double majoring in global health and cultural anthropology, focusing on disparities in adolescent girls’ health and development. She is southeast regional lead for Girl Up, where she was previously a teen advisor and helped start the coalition model.She will speak as part of The Child track at Spotlight Health.As a fourteen year old, I was exposed to stories of...
June 09, 2016
A budding “Rainforest to Table” movement will be featured at Spotlight Health. A group of innovative chefs involved in the effort will discuss how it can become a powerful new model for social and environmental change. Chefs Paulo Machado, Pedro Miguel Schiaffino, Kamilla Seidler will join Michael Jenkins, CEO of Forest Trends, to discuss the effort. It's part of the Future of Food: The Hype, Our Health track.What...
May 31, 2016
Public radio host Diane Rehm lost her husband to Parkinson’s disease nearly two years ago. His was an unconventional death, where, in the end, he refused food, water, and medication. Physician-assisted suicide isn’t permitted in Maryland, the state where he died, so he took matters into his own hands. Now, Diane Rehm is an advocate in the right-to-die debate, or what she terms “right-to-choose....
May 26, 2016
Ann Cooper is director of food services for Boulder Valley School District and founder and president of the Chef Ann Foundation. The Foundation focuses on solutions to the school food crisis. Her decades-long career includes 15 years in school food programs and chef positions with Holland America Cruises, Radisson Hotels, Telluride Ski Resort, and the Putney Inn in Vermont. Cooper will speak at Spotlight Health as...
May 24, 2016
First Lady Michelle Obama says play, nutrition, and physical activity aren’t available to every child and, that’s a problem. With the cost of sports participation around $2,200 each year per child, these opportunities are increasingly only available to wealthier families. Plus, a report from the Sports and Society Program at the Aspen Institute shows parents have concerns around risk of injury, the...
May 20, 2016
Melissa Walker is an art therapist at the National Intrepid Center of Excellence. Since joining NICoE in 2010, she developed and implemented the Healing Arts Program, focusing on integration and research of creative arts therapies for service members with traumatic brain injury and psychological health concerns. One project involves service members creating masks that often put a face to their pain.Walker will speak...
May 10, 2016
Cancer is the second leading cause of death among adults in the US and cancer care costs $125 billion a year. In this episode we hear from medical experts who have researched, written, and made progress in the fight against cancer. Ronald DePinho, president of the University of Texas MD Anderson Cancer Center, says it’s an exciting time because research has shed light on the instigators of the disease. With...

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